Weekly Specials

May 17 – 23, 2024

APPETIZERS

Italian Ceviche $16
calamari, shrimp, bell peppers, chop red onions, lemon juice black and green olives, olive oil, and fresh basil

Pasta Fagioli Soup $14
plum tomatoes, olive oil and sliced garlic

ENTRÉES

Potato Crusted Salmon $28
served over sauteed spinach finished beurre blanc

Chicken Pesto Ravioli $26
topped with shaved parmesan cheese

Chicken Valdostana $28
sliced prosciutto, sliced tomato, mozzarella, creamy marsala,creamy mashed, potato and broccoli

DESSERTS

Chocolate Ganache Brownie & Cheesecake  $10

Crème Brulée $10

Tres Leche Cake $10

Try our Exclusive 2023 Premier Cabernet Franc Rosé
from The Vineyard at East Wind
$12 Glass or $42 Bottle